|Berkshire Tidbits: Wine Dinners & Return of MadJack's|
|By Judith Lerner, iBerkshires Columnist|
11:56PM / Monday, October 19, 2015
Thursdays, 5 to 7 p.m.
Sundays, 3 to 5 p.m.
Two or three times a month, from now through the middle of June, Julie Gale, chef and owner of At the Table Cooking School in Hillsdale, N.Y., will be teaching a series of timely holiday and seasonal cooking classes at The Chef's Shop, 31 Railroad St., in Great Barrington, on Thursday evenings and Sunday afternoons.
Gale's classes are fun, free-flowing and very much hands on. She will co-teach some of the classes with well-known local guest chefs.
This Thursday's class, titled "Halloween Treats, Savory & Sweet," prepares students to host a classy Halloween party for adults or just to have a few more good Autumn
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